My personal and favorite type of cooking is family-style, shared-plates or large portion cooking. I come from a family of 5 and there were just certain foods that we made in bulk.
Our entire family is huge so we always had to make sure they’re was enough for everyone. From then on, my portions have been large and in charge. When cooking for my family, there’s always plenty to take home; from my mac n cheese to lasagna, salads and such, I’ve not ever been able to make anything “small” or limit myself to small scale meals.
Besides, my food gets great reviews so you’ll want the extras anyway. 😉
Hanging With DeShelle 
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